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Award-winning Investigative Journalist Robert Parry (1949-2018)

Award-winning investigative journalist and founder/editor of ConsortiumNews.com, Robert Parry has passed away. His ground-breaking work uncovering Reagan-era dirty wars in Central America and many other illegal and immoral policies conducted by successive administrations and U.S. intelligence agencies, stands as an inspiration to all in journalists working in the public interest.

Robert had been a regular guest on our Between The Lines and Counterpoint radio shows -- and many other progressive outlets across the U.S. over four decades.

His penetrating analysis of U.S. foreign policy and international conflicts will be sorely missed, and not easily replaced. His son Nat Parry writes a tribute to his father: Robert Parry’s Legacy and the Future of Consortiumnews.



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The Resistance Starts Now!

Between The Lines' coverage and resource compilation of the Resistance Movement



SPECIAL REPORT: "The Resistance - Women's March 2018 - Hartford, Connecticut" Jan. 20, 2018

Selected speeches from the Women's March in Hartford, Connecticut 2018, recorded and produced by Scott Harris





SPECIAL REPORT: "No Fracking Waste in CT!" Jan. 14, 2018



SPECIAL REPORT: "Resistance Round Table: The Unraveling Continues..." Jan. 13, 2018





SPECIAL REPORT: "Capitalism to the ash heap?" Richard Wolff, Jan. 2, 2018




SPECIAL REPORT: Maryn McKenna, author of "Big Chicken", Dec. 7, 2017






SPECIAL REPORT: Nina Turner's address, Working Families Party Awards Banquet, Dec. 14, 2017



SPECIAL REPORT: Mic Check, Dec. 12, 2017



SPECIAL REPORT: Resistance Roundtable, Dec. 9, 2017




SPECIAL REPORT: On Tyranny - one year later, Nov. 28, 2017



SPECIAL REPORT: Mic Check, Nov. 12, 2017



SPECIAL REPORT: Resistance Roundtable, Nov. 11, 2017



SPECIAL REPORT: Rainy Day Radio, Nov. 7, 2017



SPECIAL REPORT: Rainy Day Radio, Nov. 7, 2017




SPECIAL REPORT: Resisting U.S. JeJu Island military base in South Korea, Oct. 24, 2017




SPECIAL REPORT: John Allen, Out in New Haven




2017 Gandhi Peace Awards

Promoting Enduring Peace presented its Gandhi Peace Award jointly to renowned consumer advocate Ralph Nader and BDS founder Omar Barghouti on April 23, 2017.



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THANK YOU TO EVERYONE...

who helped make our 25th anniversary with Jeremy Scahill a success!

For those who missed the event, or were there and really wanted to fully absorb its import, here it is in video

Jeremy Scahill keynote speech, part 1 from PROUDEYEMEDIA on Vimeo.

Jeremy Scahill keynote speech, part 2 from PROUDEYEMEDIA on Vimeo.


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Between The Lines Presentation at the Left Forum 2016

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"How Do We Build A Mass Movement to Reverse Runaway Inequality?" with Les Leopold, author of "Runaway Inequality: An Activist's Guide to Economic Justice,"May 22, 2016, John Jay College of Criminal Justice, The City University of New York, 860 11th Ave. (Between 58th and 59th), New York City. Between The Lines' Scott Harris and Richard Hill moderated this workshop. Listen to the audio/slideshows and more from this workshop.





Listen to audio of the plenary sessions from the weekend.



JEREMY SCAHILL: Oscar-nominated documentary filmmaker "Dirty Wars"

Listen to the full interview (30:33) with Jeremy Scahill, an award-winning investigative journalist with the Nation Magazine, correspondent for Democracy Now! and author of the bestselling book, "Blackwater: The Rise of the World's Most Powerful Mercenary Army," about America's outsourcing of its military. In an exclusive interview with Counterpoint's Scott Harris on Sept. 16, 2013, Scahill talks about his latest book, "Dirty Wars, The World is a Battlefield," also made into a documentary film under the same title, and was nominated Dec. 5, 2013 for an Academy Award in the Best Documentary Feature category.

Listen to Scott Harris Live on WPKN Radio

Between The Lines' Executive Producer Scott Harris hosts a live, weekly talk show, Counterpoint, from which some of Between The Lines' interviews are excerpted. Listen every Monday evening from 8 to 10 p.m. EDT at www.WPKN.org (Follows the 5-7 minute White Rose Calendar.)

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Subscribe to Counterpoint bulletins via our subscriptions page.


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GOP Proposes Deep Cuts for Regulating Food, Health and Safety Standards

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Posted April 6, 2011

Interview with Michael Jacobson, executive director of the Center for Science in the Public Interest, conducted by Melinda Tuhus

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The Food and Drug Administration just released proposed rules requiring chain restaurants and other establishments that primarily serve food to display calorie counts of the food they sell. The requirement was part of the health care reform legislation passed by Congress just over a year ago.

According to the National Institutes of Health, “more than a third of adults and nearly 17 percent of children in the United States are obese, increasing their chances of developing health problems including type 2 diabetes, heart disease, high blood pressure, fatty liver disease and some cancers. Obesity-related diseases account for nearly 10 percent of U.S. medical spending, or an estimated $147 billion a year.”

Between The Lines’ Melinda Tuhus spoke with Michael Jacobson, executive director, and co-founder in 1971, of the Center for Science in the Public Interest. One of the group’s signature issues is nutrition, along with food safety. The organization gained notoriety in 1994, when it released data on the high amount of saturated fat in movie house popcorn. An earlier version of the FDA labeling rules included food served in theaters, but after intense lobbying by the industry, they were exempted from the calorie posting requirements. Jacobson discusses his group’s priorities and his concerns about the Republican-controlled House effort to cut federal funding for health and safety regulations.

MICHAEL JACOBSON: We have tremendous concerns in some of the areas, like Tea Partyers would love to repeal the health reform legislation, which provides about a billion dollars a year for the first time to support prevention campaigns, preventing health problems. And so the initial money is funding wonderful state and local programs to improve diet, promote exercise, reduce smoking. So that's a constant target of the Republicans. In terms of food safety, the Republicans want to cut the FDA's budget, rather than increase it. And that will only increase food-borne illness outbreaks in this country, which will mean fewer inspectors, inability to respond to outbreaks, and we'll have more and more cases, if Republicans get their way, of people getting sick from or dying from salmonella, e-coli and other food-borne pathogens.

BETWEEN THE LINES: Where does the FDA budget stand now? Do you feel like it's drastically underfunded?

MICHAEL JACOBSON: Yeah, it's considerably underfunded, but in the last few years Congress has provided a fair amount more money, but much of that money would disappear.

BETWEEN THE LINES: And is that money for increased on-the-ground inspections?

MICHAEL JACOBSON: Yeah, on the ground in the U.S. and abroad, because China on occasion likes to send us tainted food.

BETWEEN THE LINES: Is there any other specific area you're concerned about with this new Congress?

MICHAEL JACOBSON: The Agriculture budget includes not just farm subsidies, but food stamps and the Food and Drug Administration. A couple of key congresspeople have said, we have to cut the agriculture budget, and let's start with food stamps, not farm subsidies. And that's just crazy. Many legislators and the administration recognize the stupidity of some of these farm subsidies that go to huge farms, and in some cases end up raising prices to consumers; keeping out imported sugar costs consumers several billion dollars a year in higher food prices. Giving millions of dollars to certain huge farms is unconscionable. Sen. Harkin and others have wanted to reduce these subsidies or limit subsidies to $250,000 or some other figure, and that would save considerable money each year, but Congress seems like they might cut food stamps instead -- take it out of the poor. We have high unemployment, and people with poor educations; it makes life tough for a lot of people. Food stamps is a wonderful safety net and something that should not be cut.

BETWEEN THE LINES: Michael Jacobson, do you have any evidence that movie house popcorn has gotten any less bad since you did that expose many years ago that made Center for Science in the Public Interest famous, or infamous?

MICHAEL JACOBSON: I can't remember which theaters switched to canola oil. There's been some improvement, but some theaters still use coconut oil. But regardless of the oil, these huge containers of popcorn contain 1000 calories -- it's just so out of proportion to common sense servings. So movie theater popcorn is still a problem. The theater industry is trying to prevent the Food and Drug Administration from requiring calorie disclosures on the menu boards at movie theaters, and the FDA is coming out with a Federal Register proposal on menu labeling, and one of the issues will be, "Should theaters be covered or not?"

BETWEEN THE LINES: Is it by state or are there federal regulations now, like when you go into a McDonald's anywhere, they have to post that?

MICHAEL JACOBSON: California, New York City, Philadelphia. The law was passed but hasn't been implemented. Hopefully, the regulations will take effect some time next year.

BETWEEN THE LINES: So when the regulations go into effect, people patronizing chain restaurants will be able to see what they're buying. So you actually think that's an important step, that that can change people's behavior?

MICHAEL JACOBSON: That's right. It'll change some people's behavior, but it's not like flipping that light switch. It'll give people information; they have to see it, and they have to use it. A lot of it's up to them. I think a lot of people don't even look at a menu or a menu board when they go into a McDonald's; they know what they're going to have because they've ordered it for the past ten years. So those people probably won't be affected. Some people don't care very much about calories; they're normal weight, they feel perfectly fine, so they won't change their eating habits. But some people will be shocked by the calorie levels, and choose smaller items or split a dessert with somebody, or skip a dessert. We'll certainly see some changes.

Visit the Center for Science in the Public Interest at www.cspinet.org

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